Larger Winery & Tasting Room Location

525 E. Cessna Avenue @ the Walla Walla Airport

 

Wine Spectator gives Adamant Cellars' 2007 Nalin 91 Points

 August 2010 issue of Wine Spectator gives our second vintage Red Bordeaux an out standing review.

Strides a lovely balance between ripe flavors & transparent

texture, offering plum & floral flavors on a silky bed of tannins.

Finishes with length...


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 Adamant Cellars' 2006 Winemaker's Select in top 100!

The best Washington wines of 2008, as picked by Seattle Times Wine Adviser Paul Gregutt.

Special to The Times

Adamant Cellars 2006 Red Blend; $23. Adamant is one of a small group of new wineries in the northeast corner of the Walla Walla airport, and I found this blend of cabernet sauvignon and merlot especially good. It's a spicy, slightly resinous wine, with scents of leaf, clove and licorice, along with tangy cassis fruit.

View entire article @:  http://seattletimes.nwsource.com/html/wineadviser/2008217247_winecol01.html

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Adamant Cellars' Crush Crew

 In addition to our regular crush help, we have added a highly sophisticated duo to the team. They are Isra and Zasu – our 8-Paw Custom Crush Crew. The crew is here most days and love taking breaks from their routine to visit our customers.

They are also featured with other winery dogs in Barbara Whatley's coffee table book, "Winery Dogs of Walla Walla."  Order your copy @ http://winerydogsofwallawalla.com/

 

8-Paw Crush Crew